Michele Foster has beenpassionate about cooking desserts since she was very young.¿ Like most cooks, some things worked outgreat, and some were complete disasters.¿This book contains recipes and hints from the experience gained from thesuccesses and disasters.¿ Of course, thedisastrous recipes will never be seen or tasted by anyone!¿ She won't let anything out of the kitchenuntil it meets an obsessive-compulsive (or as some have said - anal) set ofcriteria.¿ It must taste great, as littleeffort as possible, and must please her family most of all.Michele has had to adapt to thechallenges of Multiple Sclerosis.¿ Thishas influenced the writing of this cookbook as well as the way some of therecipes are put together.¿ As anyone withMS knows, fatigue is a major problem and Michele tries to address this issuewith simple but delicious recipes.¿¿ New cooks and experienced cookswill love the recipes and maybe even some of the comments in this book.¿ As any cook knows, love of God and familymakes all the difference in something to eat and something your family begs tobe made.