Simply Scottish Cakes And Bakes is a celebration of
the ultimate comfort food - home baking. In this
delightful book homecrafts expert Karon Grieve has
brought together over fifty fabulous bakes for you to
easily make at home. From old favourites like Ayrshire
shortbread and basic oatcakes, to modern twists like
cranachan cheesecake, porridge pancakes and ginger
jacks, there is something here for everyone to enjoy.
There are hints and tips for beginners, plus ten great
recipes for jams, jellies, butters and dips as the
finishing touches to your best bakes ever. Simply
Scottish Cakes And Bakes will help even the most kitchen
shy to create their very own sweet feast of Scotland.
With over fifty easy to follow recipes for cakes,
biscuits, tarts, scones and breads as well as ten
recipes for jellies, jams and dips to make everything
that wee bit more special. You'll learn about- Baking
Basics, Breads & Bannocks, Simply Scones, Cakes
Large & Small, Tarts & Pies, Gingerbreads,
Shortbread Biscuits, Plus all those yummy extras like
jams, butters and dips. Beautiful clear pictures and
simple instructions make this book the perfect addition
to your kitchen library. The book explains exactly what
you will need for all recipes with listings of all tools
required and explanations of all sorts of useful cooking
terms, plus hints and tips, conversion tables and a
handy weights & measures translation section for our
American readers. More things you ll learn in Simply
Scottish Cakes & Bakes This guide will show you how
to: Make eight different types of Scones Make six
different types of Shortbread, create a gorgeous
Cranachan Cheesecake perfect for a dinner party, make
Rowan Berry Jelly, Whisky & Ginger Marmalade and
lots of other goodies. Discover some great traditional
recipes and their origins. With Simply Scottish Cakes
& Bakes you'll easily enjoy some cooking time in the
kitchen
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