Roasted Sweet Onion Bacon Spread, Dijon Tarragon Spread, Honey Vanilla Spread, Apple Maple Cream and Pumpkin Pear Cheesecake are just a few of the delectable recipes in Quirky Cheese and Goodies to Enjoy With It Cookbook. In her third cookbook, Kathryn J. Godlewski has tackled the problem of making creamy, delightful cheese available to folks with dairy allergies, an intolerance to lactose or gluten and vegans. Quirky Cheese is prepared with easy to shop for ingredients using simple kitchen equipment. It does not require culturing or aging. Quirky Cheese and the spreads, creams, dips and desserts that can be made with it are equally at home on the family dinner table, as convenient snacks on game day and as unique additions to an elegant holiday buffet.