RECIPES FROM

"PAN-COOKED CHICKEN DISHES"

AROUND THE WORLD

Wydawnictwo - IMP LIMITED

Liczba stron - 64

Stan - bardzo dobry

OPIS:

DISCOVER THE HUGE VARIETY OF CHICKEN DISHES FROM AROUND THE WORLD, ALL COOKED ON TOP OF THE STOVE.

ASIA & THE FAR EAST: India, Singapore, Japan, Thailand

NEW WORLD: Australia, USA

CENTRAL AND SOUTH AMERICA: Trinidad, Jamaica, Mexico

NORTH AFRICA & THE MIDDLE EAST: Lebanon, Morocco

NORTHERN & CENTRAL EUROPE: Ukraine, Hungary, Switzerland, Austria

MEDITERRANEAN: France, Italy, Spain, Portugal, Greece, Turkey