'This is for those days or evenings when you want to
usher a little something out of the kitchen that makes
you thrill at the sheer pleasure you've conjured up.'
The classic baking bible by Nigella Lawson (''Queen of
the Kitchen''. (Observer Food Monthly)). This is the
book that helped the world rediscover the joys of baking
and kick-started the cupcake revolution, from cake shops
around the country to The Great British Bake Off. How To
Be a Domestic Goddess is not about being a goddess, but
about feeling like one. Here is the book that feeds our
fantasies, understands our anxieties and puts cakes,
pies, pastries, preserves, puddings, bread and biscuits
back into our own kitchens. With luscious photography,
easy recipes, witty food writing and a beautiful
hardback design, this is a book you will treasure for
many years as well as a delicious gift for friends and
family. Features: Cakes - from a simple Victoria Sponge
to beautiful cupcakes; Biscuits - macaroons, muffins and
other indulgent treats; Pies - perfect shortcrust and
puff pastry and sweet and savoury recipes; Puddings -
crumbles, sponges, trifles and cheesecakes; Chocolate -
luscious chocolate recipes for sharing (or not);
Children - simple recipes for baking with kids;
Christmas - pudding, Christmas cakes, mince pies ...and
mulled wine; and Bread - finally, the proof that baking
bread can be fun, with easy bread recipes. The Domestic
Goddess' Larder - essential preserves, jams, chutneys,
curds and pickles that every cook should have. |
|