This book is a comprehensive guide to oral and maxillofacial surgery for postgraduate students. Divided into nine sections, the book begins with an introduction to basic surgical principles and perioperative management. The following sections discuss surgery for different disorders including trauma, carcinomas, cysts, swellings, infections and deformities. Each section offers simple clues to help students reach the correct diagnosis, highlighting clinical information commonly asked during rounds, in the operating room and during examinations. Clinical case scenarios are included at the end of each section. Separate chapters cover pathology, anatomy, instruments, imaging and surgical nutrition, and the final chapter provides questions and answers for quick revision.