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Cakes from Tooth
Fairy: How to Bake Delicious Treats That are Kinder to
Your Teeth! |
PRODUCT
DETAILS: Author: Sue
Simkins Language: English Publisher: Spring Hill Publication Date:
29 July 2011 Dimensions:
20.8 x 14.8 x 1.6
cm Format: Paperback Pages: 128 Condition: NEW Product_ID: 19A5D6B652
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Foreword by Gary Rhodes. Here is a book full of
delicious, simple cake recipes that are much kinder to
teeth! Free from regular sugar, the cakes are made with
xylitol, also known as birch sugar. Xylitol is a natural
substance made from birch bark which has a cariostatic
effect that actively inhibits tooth decay. Written in
consultation with a qualified dentist, this book is
ideal for those baking for (and with) young children;
and for anyone who loves cakes and baking but is
concerned about caring for their teeth. Light-hearted
and fun, yet extremely practical, this little volume is
packed full of recipes. They range from expected old
favourites such as Fairy Cakes and Butterfly Cakes to
the more unusual Marigold Buns, Scented Geranium Cakes,
and Courgette Cakes. There are also plenty of tips from
the Tooth Fairy on tooth care and even an 'Ask the Tooth
Fairy' section which covers intriguing questions such as
'what do the fairies do with all those teeth?' |
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Książki
wysyłamy w ciągu 5-7 dni roboczych.
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